Christmas Eve Menu

Christmas Eve Menu

CHRISTMAS EVE MENU

December 24th, 2019

Appetizer: “5 Jotas” Iberian Ham Croquette

Foie ingot battered with pistachio

Scallops with saffron cream and parsnip purée

Creamy lemon sorbet

“Payés” chicken thig filled with mushrooms and duck juice

Passion fruit Royal with coconut foam and mint slush

***

Price: 59.50 € per person


More info & bookings

Tel: +0034 871 110 166
restaurant@estelibiza.com